This week I have a super busy week! It is Valentine’s Day on Wednesday, so let the crazy begin!
That is why I have taken the liberty to create a super simple menu for the week.
Monday: Frozen Meal with Spinach and Carrots
Tuesday: Grilled Chicken with Broccoli and Rice (use leftover rice on Friday)
Wednesday, Valentine’s Day:
Steak with Lobster, Loaded baked Potato and Sweet Corn (use leftover steak and corn for Friday)
Appetizer: Shrimp Cocktail
Dessert: Triple Chocolate Tiger Cake
Culinary Challenged Alternative Menu Available (see video)
Thursday: Soup and Salad (5 minute meal)
Friday: Steak Burrito Bowl – Rice, Black Beans, Grilled Peppers and Onions, Diced Steak, Tomatoes, Shredded Cheese, Salsa and Light Sour Cream
Have a wonderful Valentin’s Day and enjoy and easy meal week!
Share your thoughts!